Harvest in week 12. But I screwed up, I didn't have enough room to separate each variety, so I would put an average weight when everything was dry... I had done everything well, I had to mistake on the place of the drying bag Last pictures, mixed buds

Hi all! the plant is covered with trichomes! I like how tight it is) I was just getting the inflorescences as high as possible from the skull. in my opinion everything worked out great. it only remains to wait for a beautiful completion.

C’est la dernière semaines pour ma sweet tangerine tango, j’ai déjà récolté les deux autres.

Como estáis familia? Yo flipando y es que todo lo que provenga de cheese me encanta, farm cheese del banco genofarm, repleta de polen,parece los Pirineos en pleno enero cuando nieva. Es una cepa increíble el problema que le veo es su olor penetrante, apesta enserio es muy fuerte su olor, seguimos alimentándola con advanced nutrients quitamos todos los adictivos menos overdrive y la base sigue dando caña y si no mirar su color. Todo este proyecto e de agradecerlo a mars hydro que sin ellos no es posible este proyecto, enserio este led es bomba. Ph controlado , humedad por debajo de 50% temperatura entorno a 27 algo alta pero no hay problema alguno. Muchas gracias a todo el equipo de mars hydro de nuevo, agrobeta que aunque no participen los productos en el diario si van hacerlo en un futuro, y gracias a vosotros que sin grow diaries y sin todos vosotros usuarios , tampoco es posible, así que gracias, muy buenos humos 💨💨💨.

OSS Cheese XXL ╰⊰🔹Started 03.10.24🔹╰⊰ 🌾 - Popped The Seeds On 03.10.24 🌞 - Environment - 80F / 65% RH 🌾 - Training - Defoliating the buds as needed, a little at a time; they should be pretty clean by the time harvest comes. ⚱️ - 2-Gallon 📊6.2 PH 💧 - Feeding - Using Horti Late Bloom 0-24-26, Cal 12-0-0 🌞 - Mars Hydro FC-4800 🕷️ - IPM - CannControl from Mammoth and Mosquito Bits ╰⊰🔹WEEKLY REPORT🔹╰⊰ 📝 Notes - This ends the two weeks of using the High Fortified P&K of the Horti-Late Bloom 0-24-26; you will be watering with H20 PHed to 6.2; when growing this strain, you are going to want to pull the branches down so buds at the nodes have plenty of airflow, stay on top of the defoliation, as this cultivar appears to be a leafy one, with that said these girls are worth growing the terpenes are strong with a foul citrus, definitely a likable skunk smell! 🗓️06.08.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.09.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.10.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.11.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.12.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.13.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.14.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients and water to crops. ╰⊰🔹STRAIN INFO🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding. Break open the buds ready for use, and you'll see why the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice.

With a good Flushing out my little chunks are now ready for the chop. I think a combination of Anxious and Excitement begin to overtake, whilst all the time a nagging voice in the back of my head whispering 'are you sure its the right time'. This little voice i must admit has been a preoccupying factor and by far the most difficult decision so far. Despite this and the little voice screaming away i have decided that i am to stick by my guns and Harvest these Chunky delights as planned! Wish me luck the time is nigh.

Que pasa familia, vamos con la primera semana de floración de estas Tropicana Cookies Fast Flowering, de FastBuds. Vamos al lío , las 3 plantas se colocaron en macetas de 7 litros definitivamente. El ph se controla en 6.2 , la temperatura la tenemos entre 21/24 grados y la humedad ronda el 60%. Ir van creciendo y no llevan ni mal ritmo ni mal color, veremos como avanzan las próximas semanas. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨

Strawberry Truffle - White Truffle x Red Pop & limited seed it came with Chem 91 x Red pop

7/14-7/21: This week I was out of town but implemented the self watering bases and the plant really took to it. My buddy came over and watered and took a few pictures for me, and I was able to get some pictures with my good camera when I was home fore the day on 7/19. I wish I could have been here to see it, but this week there was some serious growth and she stretched so much. The main cola leave tips got a little burnt but nothing to be concerned about.

Turned off IR @ nights Red wigglers (Eisenia fetida) are highly beneficial. They are considered an ideal choice for "no-till" or container-based organic growing because they live in the upper layers of soil, feeding on organic mulch rather than the plant's root system. Red wigglers accelerate the breakdown of organic amendments and produce high-quality, nutrient-dense worm castings directly in the root zone. Clover is another exceptional component of an organic rhizosphere, offering a sustainable, self-sustaining alternative to synthetic nitrogen fertilizers produced via the energy-intensive Haber-Bosch process. By forming a symbiotic relationship with Rhizobia bacteria, clover converts atmospheric nitrogen N2 into ammonium NH4, providing a steady, slow-release nutrient source that enhances soil health and reduces environmental impacts. Red clover offers superior nitrogen fixation and biomass production compared to white or yellow clover, making it the premier choice for maximum soil vitality, particularly for improving soil structure and providing a high-volume nitrogen credit for subsequent crops. If it is fully functional and efficient soil, the rhizophagy cycle is far superior long-term than any synthetic delivery when it comes to preventing deficiencies, not because it's "better," per se. The medium will require a very high CEC to make it to harvest without re-fertilization. The rhizosphere acts as a dynamic, interactive exchange where plants and soil microbes trade resources based on immediate needs. When a plant lacks a specific nutrient, it changes its physiology and releases specialized chemical cocktails—root exudates—into the surrounding soil. These exudates, which include sugars, amino acids, and organic acids, serve as a "shopping list" to attract specific microorganisms, which in turn return higher levels of desired nutrients. There is nothing in comparison to synthetic delivery, which causes plants to stop producing exudates, effectively "starving" the beneficial soil life, over time turning the soil barren and void of microbial life. Responsible use, applying the right amount at the right time, can minimize these negative effects. Relying solely on synthetic fertilizers without replenishing organic matter is what typically leads to exhausted soil. The use of synthetic fertilizers can utilize the Cation Exchange Capacity (CEC) of the soil, but without a robust rhizosphere and active microorganisms, the efficiency of this process is significantly reduced. This makes synthetic growing more difficult to prevent deficiencies overall compared to an efficient organic living soil with a robust rhizophagy cycle, as there is no "one size, fits all" when it comes to different nutrient profiles of strains/genetics, making it trickier to "guess" and prevent creeping deficiencies. CEC does not contribute towards EC. Add more CEC using biochar, problem solved. If you keep pH between 6.3 and 6.7, hydrogen is exudated to cycle the medium's CEC for its needs. Keeping the pH between 6.3 and 6.7 creates an environment where plants release H+ to displace positively charged nutrients (like Ca2+, Mg2+, K+ held on soil particles or within artificial media this cycle through nutrients via the medium's Cation Exchange Capacity (CEC) Microorganisms generate a stable potential of approximately 0.5 V EC. The rhizosphere creates its own food, similarly to chelation, using 1000's of varying combinations to create its own food. Start to finish, just add water. Eventually, more materials will need to be added at the beginning of each new grow, but very attainable to go from seed to harvest without ever fertilizing, regenerative cultivation. ATP is king above all else when it comes to biomass accumulation. Cellular root respiration and cellular respiration are essentially the same biological process, the breakdown of glucose to create usable energy (ATP) in the presence of oxygen, just taking place in different parts of the plant. Synthetic (salt-based) grows have significantly lower levels of total rhizosphere respiration, often referred to as root-zone activity, compared to organic living soil grows. While the plant roots themselves may respire in both systems, the surrounding soil ecosystem in a living soil setup is vastly more active, teeming with bacteria, fungi, and beneficial microorganisms. 2 pools of ATP, it won't double in growth buuuut, but improving root respiration by ensuring high oxygen in the soil is crucial. Good aeration ensures roots can fully utilize glucose to generate the ATP necessary for nutrient uptake, leading to healthier and more productive plants, even if growth isn't exactly doubled. The ATP created using root respiration is dedicated to rootzone growth; the ATP created using regular cellular respiration in a synthetic system would have to dedicate a lot of ATP to the roots when there is little or no root respiration. It's true that there is less of an initial ATP cost in breakdown when nutrients are already in their final form (synthetic), but you lose a solid chunk of ATP when the entire plant is reliant on cellular respiration alone; a large portion of ATP is dedicated to root zones for "forced" (active) nutrient uptake. Making it overall less efficient, even if the initial cost of breakdown is higher. If that makes sense. Oxygen is of critical importance when growing in living soil compared to synthetic methods because it supports the metabolic needs of the microbial, fungal, and insect ecosystem, rather than just the root respiration required by the plant itself. While synthetic grows can survive in lower-oxygen environments with precise mineral feeding, living soil systems rely on aerobic microbes to decompose organic matter (microbial mineralization) to create plant-available nutrients, which is an oxygen-intensive process. While a specific fair percentage is difficult to guess, my experience points to a massive, compound difference between the two methods and the amount of oxygen required. All the ATP spared is used on more biomass, not only that, but the extra root respiration can achieve a much higher CO2 compensation point naturally than you could with synthetic and atmospheric CO2 alone. As a plant grows faster and increases in size, its demand for nutrients to support that growth increases, requiring a higher rate of nutrient uptake. As plants enter phases of rapid vegetative/floral growth, their metabolic demand for nutrients increases exponentially. Without a robust buffer zone—whether in the soil (cation exchange capacity) or in a hydroponic reservoir—deficiencies will occur rapidly because the instantaneous demand for specific nutrients can quickly exceed the rate of supply. A growing body of evidence suggests that organic living soil provides superior long-term soil health and environmental benefits compared to synthetic fertilizers, which are often criticized for promoting a cycle of dependency and degradation. While synthetic fertilizers offer short-term convenience and high yields, they often come at the expense of long-term soil health, sustainability, and increased corporate control over growers/ farmers. Organic living soil, while slower and requiring more care to establish, creates a sustainable, resilient, and, ultimately, more fertile environment. We don't grow; we facilitate energy conversions. Once all water is removed, approximately 95% to 97% of a plant’s dry matter consists of carbon, oxygen, and hydrogen. These three elements form the structural backbone of all plants. Corporate interest sells you the other 3-5% NPK & all the rest in RATIOS! Why not throw the 3-5% in a pot, and focus your energy on the other 95-97%? Indigenous Amazonians created, or at least significantly enhanced, the fertile, dark soil known as Terra Preta de Índio (Portuguese for "Indian Black Earth") by incorporating biochar and other organic materials into the soil. This anthropogenic (human-made) soil technique, which dates back roughly 2,500 to 8,000 years, allowed ancient civilizations to flourish in regions with naturally poor, acidic, and nutrient-poor tropical soils.

ICE flushing + 48hrs darkness - then I choped ✂️ and hang them up now drying at around 60%rh but not best temp but around 20-22° C but still fine - waiting for like 10-14 Days before the fun part starts

Photos 2 days ago there were some defiences you could see them on lower leafs but added them strong nutrient mix and now they growing very vigorous, made some topping a few days ago next update soon they will grow dynamic now everything is good organic grow 💪👌 they also closer to the light now as soon as they are bigger😍 i will train them more in next few weeks lets go!!

* Week 6 Veg/Early Flower - She has grown a little over an inch and a half since last night (11.5 inches total ) - Veg nutrients will begin to be fazed out early this week to prep for flower* * End of Week 6 Veg/Flower - 11/4 - She has begun flowering ( 14 Inches ) - Hard defoliation on bottom small budsites as well as bigger fan leaves above.

I've been pulling the top fan leaves to stop the main stem growing any taller and repotted them into 4L pots, once they show roots I'll flip them over to flower. They've all outgrown their mutations but the apple fritter has a slight varigation.

Hi there everybody germination is going great I've decided to run a papaya cookies I haven't done this strain yet and im curious to see how it goes. hoping to see some lovely beautiful genetics. Im doing it in coco core per lite and feeding with xpert nutrients. Thank you for tuning in there will be updates during this week on the germination have a great to grow yourself and always keep in mind it's 420 somewhere 🔥🌱👍

Growing super well. Gave some molasses and kelp. The pot has an ample supply of bone meal and blood meal so I’m not concerned about nutrients... yet. It is a very supple willowy plant and winds here can be vicious going into late summer and worse in the fall so decided to start training. Video shows how even a modest breeze blows those thin leaves around.

Smelling lovely very earthy

wish i started this on day one

GENERAL COMMENT. Two different realities are populating my humble growroom, by one side we have a vibrant SKR and the other the NL that was destabilised a wile back. This two girls from RQS have lots of virtues, and shooting up many colas, and harvest is looking promising. RQS STRESS KILLER AUTO. AKA SKR I’m looking forward to get the results on this one, beautiful plant, full of colas, compact size, and very dense. 100% happy, my first medical strain and i recommend for anyone looking for a easy to grow CBD funcional strain. She got her last nutes feed a day a go, and now is flushing time! 10 days to go, and she still bulking! As far as flushing goes, I will water abundant in the first week with ph water, then flawless finish to take care of any thing left. Looking close for mould and etc… Fingers crossed guys! I would like her to go flawless!