Due premature sono state tagliate a 48f giorni Appiccicosissima puzza di limone

La più piccolina di tutte la Cherry ma anche lei super cime compatte ed odore fuori dal normale, in attesa di essere secca e pesata anche lei, resina ovunque anche per lei, non vedo l'ora di fumaria, nonostante attaccata dalle mosche bianche per prima ha resistito molto bene alle avversità esterne. Grazie fast buds, grazie amici che mi supportate e a presto per migliori aggiornamenti!

Got these girls started using the Vulcan Mind Meld technique! 👍👍

Still looking a little green, I would prefer the leaves to be more faded. I'm gonna give it another week and see how she looks then.

Day 63: This week has seen the bud stacks building up nicely. They look a far way off a finish still in general but that's ok by me for their overall yield potential. All 3 have been doing good and I dont doubt without any training, would have been impossible to fit in the room without a drop in plant count. They are putting out a beautiful aroma now and it seems I have another very fruity smelling beauty strain to harvest. #1 Has kept her growth consistent throughout and been the best producer until now She has a lot of bud sotes to get busy stacking on so hopefully a few weeks will see her balloon. #2 Has become the behemoth of the grow now with her pushing her way through foliage like a British Missionary. She needs some space now and will be very happy to get it following the 1st harvest of blackberry. #3 Has done well to keep her development active among the thicket she was in. Trimming out the undersides of these ladies has given great airflow so I dont have to worry too much about mould and too much Rh. She will also get more space soon. Feeds are going well and they Love the MC/shogun combo it seems. Let's hope we have a great harvest to show how amazing these Fast Buds strains are.

Great growth for the 2 larger plants. Ice Cream cake is slowly growing more. Will be doing some defoliation in a couple days.

The end of the fifth week of flowering and there is nothing to talk about... There are still problems with SSH. I thought it was a calcium deficiency so I gave her an extra dose but it's hard to say if it helped much. I read that calmag from biobizza is not very strong. I don't want to give too much because too much calcium will block phosphorus. PK got quite a lot and I'm wondering if I should give her more or maybe she is sensitive and I should give her a rest from fertilization? It certainly doesn't help that they are dry all the time...

I am a Dedicated, data-driven indoor cultivator focusing exclusively on maximizing the genetic potential of premium autoflowers. My approach blends meticulous environmental management with advanced root-zone biology to document clean, professional, seed-to-harvest journeys.Grow Philosophy:I believe a successful harvest is built underground first. By combining high-efficiency lighting footprints with organic super soil biology and smart micro-climate strategies, I ensure every plant achieves maximum structural vigor and premium trichome density.Brand & Collaboration Goals:I am building a highly detailed, week-by-week visual log specifically designed to showcase how top-tier equipment performs in a real-world, dialed-in footprint. I am actively seeking product-testing partnerships and brand sponsorships with forward-thinking cultivation companies. My goal is to integrate smart-tent automation systems, test cutting-edge hardware, and deliver high-quality unboxing, testing, and progress documentation to the growing community.🛠️ Active Hardware & Media SetupWhen you list your equipment in a diary entry, im currently using a 3' x 2' Indoor Propagation & Flower SpacePrimary Lighting: HLG 480W Quantum Board Style LED (Equipped with a high-efficiency Mean Well driver, Samsung LM301H & LM301B chips, and a full 2700K/3000K/3500K/4000K + 660nm Deep Red spectrum)Supplemental Lighting: MIGRO UVB Fluorescent BarAirflow & Circulation: Mars Hydro 6" Auto-Oscillating Clip Fan (Positioned for optimal over-canopy micro-climates)Containers: Elevated Breathable Fabric Pots (Risen for maximum root oxygenation and automatic air-pruning)Diagnostics: Photone App (Calibrated for strict PPFD tracking) Current Cultivation Parameters (Week 1–2 genetics is a mystery pack from Seedsman and im using Mother’s Earth Jaws All-In-One Organic Super SoilStarter Strategy: Fist-sized neutral soil buffer zone paired with a center coco-coir starter tablet to protect delicate emerging taproots from early nutrient burn.Target Day Stats: 78°F Ambient Temp | 60% Relative Humidity (RH)Target Lighting: 22" Hang Height | 280 PPFD baseline

Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

It was finally time to harvest her, what good times we had with her. Amazed with how beautiful this plant is, how easy to manage and train and how rewarding Orange Hill Special is. So we said our thanks and goodbye, thanked her for all the joy she gave while growing her. I realize more and more how I love growing them even more than the end-product. It takes my mind of all going on for a while, in my miniature jungle world in the attic. Im sure all of you just sometimes sit there and watch them, in wonder, dreaming away with a good buzz on, watching them wave in the wind of the fans. So with a heavy hart I apologize, play them their last music, sit with them and feel them and smell them, watch the glistening of the cristals. In the end we had 209 gram dried Orange Hill Special, I will know the total of the grow, in a few days, since the final big whopper still has to dry: my XtraKush, be sure to check the harvest of that one *in couple of days) and see a one-dollar seed outperform two 10 dollar seeds. I probably go over 500 grams for the total grow, which would be 1.6 grams per watt. Big success! Consider an SP-3000 for your next light, you won't be disappointed! Check www.mars-hydro.com for the latest discounts! Thank you @MarsHydroLED for letting us try out your light, it made this successful grow possible! Greetings and all the best! Thank you to our friends here, our followers and the whole Growing Diaries community for just being there. Big Hug, Sunshine and BioBuds

As week 8 started, buds are gaining size. Plant is drinking lots of water. About. 3/4 a gallon a day to day 1/2. Added a second light to setup now. Hoping to help the flowering buds with extra light. Relocated my fan to help circulate air flow around more of the taper colas. Should have a around 3 week a left til harvest. Can’t wait to see how this first grow turns out and what to learn from it overall at the end.

Strong smell and very frosty 🤩🍀✌️

4 plants of Tarte Tatin Harvest on day 95 / Flowering 61 🍏Tarte Tatin overall : It was one of the most productive of my session in my 1M² box. Even if overall I find that I didn't produce enough buds in this session. I still have things to improve😉! So happy with the taste and texture of those buds😍! Georgous strain🍏💚✌️ ------------------------------------------------------------ 🎪Overall harvest report in my 1M² box: 16 plants in 1M². In total 291 grams of dry and manicured buds. I set myself a goal of at least 300 grams. so I'm not completely satisfied on this point. I am thinking for the next crop to use bigger pots, LST and Topping to achieve my goal!✌️☮️ ------------------------------------------------------------ 🔥❄️Drying : In my 1M² box 8 Days in the dark Temperature : 14-18°C Humidity : 50-75% Extractor+ carbon filter ON 24/24h ------------------------------------------------------------ Weight of buds after manicure and drying( in grams): Tarte Tatin A : 15.7 g (mold on the main bud. it's the only one on my all 16 plants, i think is due to an overwatering.) Tarte Tatin B : 17.2 g Tarte Tatin C : 20.4 g Tarte Tatin D : 16 g Total : 69.3 grams ------------------------------------------------------------ 📜Links : Tarte Tatin seeds 🌱: https://shop.greenhouseseeds.nl/feminised-cannabis-seeds/tarte-tatin/ Food for your plants 🔥🔥👍 https://www.greenhousefeeding.com/ 👨‍🚀My Instagram 🌱❤️️: https://www.instagram.com/hou_stone420/ ------------------------------------------------------------ ☮️Thanks for your visit💚☮️

It’s looking fantastic, fam! The top leaves are turning a gorgeous purple now, which—not only stunning to look at—also highlights the massive central cola beautifully. I’ve elevated the left plant to even out the light distribution across the canopy. In hindsight, I probably should’ve done that a bit earlier!

Flower week 3 and Lady Runtz still happy af. From now on it'll be fun to watch 💚. I gotta admit that Plagron is so much better than Biobizz. I'll definitely stay with Plagron 💪🏼

Big week! I got my new EarthBoxes and a bunch of goodies. I picked up the Probiotic Farmer's Alliance kit from BuildASoil, so I also got some EM-1, Kashi Blend, dolomite lime and Malibu compost. Alongside that I picked up Colorado Worm Compost (vermicompost), Gnarley Barley (malted barley, corn and hemp) and Craft Blend (aprox 3-5-2 organic mix). Unfortunately there was a bag of soil missing, so I ended up using my own mix though I am somewhat scared of it being too clay-heavy for the SIP. I inoculated with EM-1 and began fermenting a batch of activated EM-1 to make the bottle last longer. It looks about a week from LST, after that I hope to set up a two-tier SCROG setup and begin growing the bushes. I will begin spraying AEM-1/EM-FPE/EM-5 alternatively once a week for IPM, I will try to avoid using neem this round (unless I find this approach lacking). I also brewed a batch of EM-FPE with aloe that smells incredible, I can't wait to give it a go.

Glue 31 - Compound Genetics Day 110 🚿 No watering for this week, she was left to dry back in preparation for harvest. ✂️ I removed some of her fan and larger sugar leaves, I then chopped her at the base and hung her to dry in a dark cool environment with temperatures between 19-21 degrees Celsius and relative humidity set at 58-61% 👌🏻 🌸 Start of week 11 bloom, and her trichomes have started to turn amber and all her pistils have dried and browned. She has been thoroughly flushed, so today is harvest days 🎉🎉

Zkittlez #1 has been building some nice bud structure and is starting to smell really nice up close. Zkittlez #2 has seemed to stop stretching as much measuring at 3 ft 5 for now can't raise the light an more so hopefully that will be the end of the stretch and time for her to focus on bud structure. There are lots of bud sites building on her too many to count now which is a brilliant thing to say XD. The 2 pineapple chunk photoperiods are still developing nicely in their negative state and have been undergoing L.S.T to keep the canopy low and even. planning to do a 100 day veg on them (hopefully just enough time for both Zkittlez to mature and then harvest) and then FLIP! starting to give all plants a weekly spray of Canna-cure to help prevent any infestations.