King's Tart / Z Pointer (Diary #7)

Been working on stabilizing the substrate EC this week in preparation for bloom. Runoffs were a little hot so I've been watering in 1L plain water @ 5.8 pH, then a 2nd litre @ 1.2 EC/5.8 pH. I feel like this is a more efficient way to water because you're flushing slightly with the plain water, breaking up the salts while also saturating the substrate. Then you're using half the fertilizer to get the runoff. I'm hoping this is the last week of veg as I'm closing in on 60 days now. There's a few plants showing offset growth tips so they're mature enough to flower. I just want them to get a bit bigger so I can take some cuttings before I send them to bloom.