Cheddar Cheese (Phylos Bioscience)

Day 18 of veg stage, total of 25 days since they broke soil and I top dressed with 1/4 cup of worm castings and they seem to have really responded well to it and gave them fish shit, 1 teaspoon per gallon of water ratio and watered 1/2 gallon. I usually water 1/3 gallon into a 5 gallon container after the initial transplant and then up it to 1/2 gallon of water so that’s what I did. PPFD is between 345 and 395, temps sitting around 76 degrees which is really good considering the 100 degree heat wave we’ve been having the last few days, root zone temp is at 75 degrees, and humidity at 55%. I’m gonna still mainline the smaller two ladies, just waiting for a few days to get it done. I've been massaging the top soil to avoid it clumping up and aerating the top half of the soil a bit more.