Go baby! Come ON!

Absolutely no problems 30.3.25 Amnesia lemon haze 74cm GG4 82 GG4 82 Amnesia lemon haze 888 Og kush 50 Iced peach 101 In house genetic mix 87 Black cherry punch 98 Gmo cookies 75cm Ppfd up to 960

Honestly— grow diaries screwed up big time here. I have two weeks of this diary completely missing after their update. I delete the pics so I can’t re update the lost weeks they deleted. This is week 8 and I chopped up this tester. Came out beautifully! Love the color. The density is on point, and the terps are pine cleaner. Harvest update next week. Big yield here!!!

These girls are packin! The most satisfying part of a grow for me is to see the fruits of my labour blossom into plump nuggets of dank joy! They are reacting to the flush in typical fashion. Phosphorus is running out of the fat indica fingers, creating a purple hue. The pheno on the left is a week ahead of the right side plant. At least. I could even see it going longer. Very excited for the range of effects in regards to sativa/indica ratio. A few amber trichromes here and there but the majority are developing a haze that will lead to the results seeking. Soon. We are almost there.

💩Holy Crap We Are Back At It And Loving It💩 Growmies we are at DAY 14 and she's just killing💀it👌 So I'm starting to pull her over and do some low stress training 🙃 Lights being readjusted and chart updated .........👍rain water to be used entire growth👈 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈

Hey guys how is it going? This time we are trying new things Introducing techniques like Defoliation, topping, HST, LST This week we wanted to make sure The energy of this girl goes directly to the buds and hopefully we get a bigger and better yield than before in our past experiences Alright guys so here's the conclusion of this week #8 From day 1 til the end of the week Check out the pictures and videos Alright guys let me know your opinion If you have any tips please let me know as well, I'm also planing on adding molasses later on floating stage also this fertilizer named beastie bloomz not sure if you know it but they say it helps you get weigh on your buds, please let me know if you have work with it before in the past and if is good as they say it is Also about the molasses when and how is the best time to add them? Thanks a lot and have a wonderful week Happy growing peace and love friends

📆 Semana 2 El tiempo no está siendo favorable, con días nublados y humedad que ralentizan un poco el crecimiento. Aun así, la pequeña sigue adelante con garra 🌱, manteniendo su estructura compacta y sin espigamiento. Continúa en la maceta de 2L, con riegos suaves y pH controlado en 6.5 💧. A pesar del clima, sigue sacando nuevas hojitas y mostrando un verde saludable. ¡Seguimos creciendo fuerte! 💪

Que monstruo! Y aún le queda por engordar bastante! Le quedará diría que un mes para el corte pero joooder que monstruo! Jajajajaja los cogollos laterales son como las copas de las otras mas pequeñas jajajaja y el olor! Huele fuertisimo! Además el olor es literalmente un concentrado de frutas y azucar a partes iguales, olor suuuuuuper frutal y suuuuper dulce, no huele a cannabis! Me preocupa el amarillenteo de las hojas dado que con el tema fertis he procurado ir siempre justito y aparentemente me quede un poco corto en un par de riegos pero bueno, ya aparentemente está bien la planta, aunque nunca mostró estres directamente, y ahí va, bien alimentada, que debido a eso, la voy a seguir fertilizando esta semana y ya la siguiente se acabo, solo agua y a chupar de las hojas.

Decent smoke, one of the plants tasted and smoked better than the other.

Almost ready, want to give 1 more week for some brown trichomes. Big trees , especially N1. Hard and frosty buds. Good genetics . Last few times watering with raw cane molasses or just water.

😶‍🌫️😶‍🌫️👏🏻👏🏻👏🏻

Buenas Gente, como vienen? Espero que bien. Bueno creo que la semana que viene arranca a engordar, ya está tirando un rico olor a chicle de naranja, realmente muy rico olor, varios tricomas en las hojas y no mucho más para acotar!

Week 11 (10-4 to 16-4) 10-4 Temperature: 24.4 degrees (lights on) 21.1 degrees (lights off) Humidity: 60% (highest) 52% (lowest) No pictures. Added 10L to the reservoir, and turned it on for a couple of minutes. 11-4 Temperature: 24.4 degrees (lights on) 21 degrees (lights off) Humidity: 61% (highest) 52% (lowest) 12-4 Temperature: 25.5 degrees (lights on) 22 degrees (lights off) Humidity: 65% (highest) 57% (lowest) Turned the reservoir on for a couple of minutes. 13-4 Temperature: 26.5 degrees (lights on) 23 degrees (lights off) Humidity: 65% (highest) 56% (lowest) 14-4 Temperature: 26.4 degrees (lights on) 22.1 degrees (lights off) Humidity: 64% (highest) 45% (lowest) Turned the reservoir on for a couple of minutes. The reservoir is almost empty, there is 850 ml left. 15-4 Temperature: 24.4 degrees (lights on) 20 degrees (lights off) Humidity: 59% (highest) 49% (lowest) No pictures. 16-4 Temperature: 23.5 degrees (lights on) 19.5 degrees (lights off) Humidity: 60% (highest) 53% (lowest) Today i defoliated both plants heavily for the last time, you can say i did a method called: schwazzing. Turned on the reservoir for a couple of minutes. (Till the AutoPots are full and the valve closes) Rised the pots aswell, so the canopy is very even. I let them recover from the heavy defoliation i did, and next week i will slowly increase the light's strength. (Now still at 50% 50cm)

P1 Week 4 4/10 - 4/11 - 13lb 11.6oz | Top fed to 15lb 8oz, 450 ppm @ 5.9ph 4/12 - Topped 2 new growth above first node. 4/13 - 13lb 13oz | Top fed to 15lb 8oz, 450 ppm @ 5.9ph 4/14 - 4/15 - 13lb 6.9oz | | Top fed to 15lb 8oz, 450 ppm @ 5.9ph 4/16 - P2 Week 4 4/15 - 13lb 15.3oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph 4/16 - 4/17 - 13lb 10oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph 4/18 - 4/19 - 13lb 14.3oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph 4/20 - Defoliated lower and inward facing leaves not receiving light 4/21 - 13lb 7.7oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph P3 Week 4 4/15 - 13lb 13oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph 4/16 - 4/17 - 13lb 9.8oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph 4/18 - 4/19 - 13lb 3oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph 4/20 - Defoliated lower and inward facing leaves not receiving light 4/21 - 12lb 9.1oz | Top fed to 15lb 8oz, 450ppm @ 5.9ph

30/05/2021 sono emozionato ho fatto cambio ora non ve l ora di vedere i fiori....credo che avrò un pessimo raccolto farò pochi grammi...piante irregolari di altezza dove prende piu luce e dove prende meno purtroppo sbagliando si impara spero solo di fare almeno 200g cosi da poter fumare per due mesi

I have already said everything, in principle, I advise everyone to grow this variety, I got an amazing tree half purple with giant cones and a large harvest, I am delighted!

Blütetag 77 – Geduld zahlt sich aus Drei Wochen über Herstellerangabe – und genau deshalb fühlt sich dieser Zeitpunkt richtig an. Ich habe mich bewusst entschieden, nicht nach Kalender, sondern nach Reifegrad zu gehen. Ziel ist ein stark körperbetontes, sedierendes Endergebnis – also Geduld statt Eile. Der Fade ist deutlich, die Blätter verlieren an Kraft, während die Buds dicht, harzig und vollständig ausgereift wirken. Jetzt geht es nicht mehr um Masse, sondern um Feinreife. Die finale Woche beginnt. 🌿 Abschlussbericht – Franco’s Lemon Cheese 🍋🧀 | Tag 80 – Ernte Tag 80. Heute ist der Tag, auf den ich die ganze Zeit hingearbeitet habe: Erntezeit. Nach geduldigem Warten ist der Amber-Anteil jetzt genau da, wo ich ihn haben wollte – und damit ist für mich der perfekte Punkt erreicht, um die Schere anzusetzen. Dieser Run war für mich vor allem eins: Kontrolle, Geduld und Feintuning. Ich hab bewusst nicht überhastet reagiert, sondern die Pflanze sauber bis zum Ende geführt. Die letzten Tage waren nochmal pures Beobachten: Trichome checken, Reife bewerten, Bauchgefühl + Lupe zusammenführen – und heute hat’s einfach „klick“ gemacht. Was ich mitnehme aus diesem Grow • Timing schlägt Stress: Das bisschen extra warten hat sich gelohnt – genau diese letzten Prozent machen am Ende den Unterschied. • Reife vor Optik: Nicht nur nach „sieht fertig aus“ gehen, sondern nach dem, was die Trichome wirklich sagen. • Stabil bis zum Schluss: Gerade die Endphase entscheidet, ob man mit einem guten Ergebnis endet oder mit einem „hätte ich mal…“. Jetzt startet Phase 2 Ab jetzt geht’s nicht mehr um Wachstum, sondern um Qualität sichern: Trocknung, Klima, Geduld – und dann Curing, bis die Franco’s Lemon Cheese genau das wird, was sie sein soll: hart, aromatisch, sauber, fertig. Ich halte euch auf dem Laufenden mit den nächsten Updates zu: • Wet Trim / Dry Trim • Trocknungsdauer & Klima • Erster Smoke-/Vape-Test • Curing-Woche 1–4 Bis hierhin: Run sauber durchgezogen. Heute wird geerntet. 🍋🧀✂️ Trocknung ist gestartet und läuft kontrolliert über den Controller: • 60% rF • 2% Totzone • 16–18°C Jetzt heißt’s: Ruhe bewahren, Klima stabil halten und langsam trocknen, damit Terps und Qualität sauber erhalten bleiben. Nächster Step: Dry-Check & Trim, sobald die Äste anfangen leicht zu “snappen”.

The sour jealousy from fastbuds is doing great!