Sour Brulee by Oregon CBD

Everything is looking fantastic heading into week 4...this strain is performing better than I expected, and the sweet lemon tart aroma is fantastic. The fully organic plant (A) looks like a full-blown dwarf compared to the plants that have received synthetic nutrition, but we'll see what the lab results say. Tests were sent off for cannabinoid profile on Friday, 3/24 and according to the lab I should have those back within a week so hopefully by the next update we'll have some hard data. Plant B (5gal syn-organic) is still leading the way in terms of structure and aroma...the full-synthetic DWC plant will take the win in the yield category no doubt. The fully organic plant looks so much different it seems it's not even the same strain, but it certainly is. VPD is still hovering around 1.1-1.4 and I have the light raised to 15" which puts out about 850 PPFD in the center and 600 in the corners. Buds starting to swell and resin beginning to pour out which is translating to a very strong, almost offensive odor in the grow area (I love it). Mag pro will be upped to 7.5% base strength this week and Carbo Load will be upped to 5ml/g. My clones are all very healthy and two of them are patiently waiting to be bred into S1 seeds to keep this strain on ice indefinitely. I already have the next runs' strain picked out which will be crossed with this one as well.